Available Friday & Saturday Only
Wild Garlic and Anchovy Stuffed Lambs Breast, Braised Potatoes & Salsa Verde with Shaved Courgette, Pea & Feta Salad with a Mint & Preserved Lemon Dressing
Allergens: Fish, Sulphites, Milk, Mustard, Celery
This is a generous portion for one.
Reheating Instructions are included.
Please Note: Collection for Take Home Meals is from 8:30am on the collection day chosen.